AppliChrom SugarSep-H

analysis of sugar alcohols, alcohols and organic acids

The chromatography phases AppliChrom SugarSep-H I and AppliChrom SugarSep-H II are strong cation exchange resins consisting of a sulfonated, 8% cross-linked styrene-divinylbenzene copolymer in the hydrogen phase, 10μm.

Column: AppliChrom SugarSep-H II 300x8mm ID

P/N: SASHII103008
Eluent: H2O, 0.01M H2SO4
Flow rate: 0.4mL/min
Temperature: 40°C
Detection: RI

Analyte (20μl)

  1. Formic acid
  2. Acetic acid
  3. Propionic acid
  4. Isobutyric acid
  5. Valeric acid

Column: AppliChrom SugarSep-H I 300x8mm ID

P/N: SASHI103008
Eluent: H2O, 0.01M H2SO4
Flow rate: 0.4mL/min
Temperature: 60°C
Detection: RI

Analyte (20μl)

  1. Lactose
  2. Citric acid
  3. Glucose
  4. Galactose
  5. Succinic acid
  6. Lactic acid
  7. Formic acid
  8. Acetic acid
  9. Propionic acid

Column: AppliChrom SugarSep-H II 300x8mm ID

P/N: SASHII103008
Eluent: H2O, 0.01M H2SO4
Flow rate: 0.4mL/min
Temperature: 40°C
Detection: RI

Analyte (20μl)

  1. Glucose
  2. Lactic acid

Column: AppliChrom SugarSep-H I 300x8mm ID

P/N: SASHI103008
Eluent: H2O, 0.01M H2SO4
Flow rate: 0.4mL/min
Temperature: 40°C
Detection: RI

Analyte (20μl)

  1. Oxalic acid
  2. Citric acid
  3. Tartric acid
  4. Succinic acid
  5. Formic acid
  6. Acetic acid
  7. Fumaric acid

Column: AppliChrom SugarSep-H V 300x8mm ID

P/N: SASHV103008
Eluent: H2O, 5mM H2SO4
Flow rate: 0.4mL/min
Temperature: 40°C
Detection: RI

Analyte (20μl)

  1. Citric Acid
  2. Malic Acid
  3. Succinic Acid
  4. Lactic Acid
  5. Formic Acid
  6. Acetic Acid
  7. Levulinic Acid
  8. Iso-Butyric Acid
  9. Valeric Acid

Application M4 HI (Aliphatic Acids)

Analyts: Oxalic Acid – Citric Acid – Tartaric Acid – Malic Acid – Succinic Acid – Formic Acid – Fumaric Acid

Application M10 HI (Sugar – Sugar Alcohol)

Analyts: Melezitose – D-Glucose – D-Fructose – Ribitol

Application M20 HI (Organic Acids)

Analyts: Oxalic Acid – Citric Acid – Malic Acid – Succinic Acid – Formic Acid – Acetic Acid

Application M23 HI (Organic Acids)

Analyts: Succinic Acid – Formic Acid – Acetic Acid – Levulinic Acid

Application M31 HV (Organic Acids)

Analyts: Tartaric Acid – Malic Acid – Succinic Acid – Lactic Acid – Propionic Acid

Application M37 HI (Organic Acids)

Analyts: Lactic Acid – Formic Acid – Acetic Acid

Application M40 HI (Sugar – Sugar Alcohols)

Analyts: Melezitose – Lactose – Glucose – Dulcit – Ribose – Glycerin

Application M34 HV (Organic Acids)

Analyts: Citric Acid – Malic Acid – Succinic Acid – Lactic Acid – Formic Acid – Acetic Acid – Levulinic Acid – Iso-Butyric Acid – Valeric Acid

Application M46 HV (Sugar – Sugar Alcohols – Organic Acid)

Analyts: Cellobiose – Glucose – Xylose – Arabinose – Xylitol – Lactic Acid – Glycerin – Acetic Acid – Ethanol

Application M47 HV (Sugars – Organic Acid)

Analyts: Lactose – Glucose – Fructose – Lactic Acid

Application M49 HV (Organic Acids)

Analyts: D-Glucoronic Acid – Succinic Acid – Formic Acid – Acetic Acid – Propionic Acid